Details of Desalting-cation resin for glucose demineralization
KIVI SCMP01H Food grade
Desalting-cation resin
Macroporous type strong acid cation exchange resin is used in glucose demineralization
SCMP01H Food grade is a premium grade macroporous highly crosslinked strong acid cation exchange resin, which is produced by sulfonated styrene-DVB copolymer.
The particle size is in standard gaussian distribution with 0.315-1.25mm >95%.
Due to high crosslinking and macroporous, SCMP01H has a high mechanical strength and Dynamic performance, which qualify SCMP01H a better performance in a high flow rate, a high temperture, a high stress application.
SCMP01 is usually used for cation removal in glucose demineralization.
Basic feature
- Application：Desalting-cation resin
- Matrix：ST-DVB
- Type: Macroporous
- Functional group：sulphonic acid
- Ionic form：Hydrogen form
- Appearance：Camel Spherical beads
Physical and Chemical Characteristics
1 Total exchange capacity (eq/L) H+ form ≥1.6
2 Moisture retention (%) H+ form 50-60
3 Particle size range (%) 0.315-1.25 mm ≥95
4 Whole beads count (%) ≥96
5 Shipping weight (g/ml) H+ form 0.78-0.88
6 Specific gravity (g/ml) H+ form 1.15-1.25
7 Uniformity coefficient <1.6
